Disney Rumors

The expectation is high that these hot rumors may be answered at the D23 Expo this week in California:

* The return of the Adventurers' Club
    Remember when Disney announced changes to the changes at Pleasure Island/Hyperion Wharf?  I bet this is one!

* A new land at the Animal Kingdom
   The popular guess is for a Beastly Kingdom (dragons & unicorns, etc);  I personally would love to see Australia added!

* A new country in the World Showcase at Epcot
   Brazil announced earlier that they would have a pavilion, but nothing official from Disney; Maybe now! Or, if Oz is not added to the AK, how about an Aussie pavilion??

* Monsters Inc. roller coaster at DHS
  Oh, Yeah, and I know just where it would go - Animation Courtyard (Pixar Alley) in that space next to Toy Story Mania, where the sign says "Hot set".
 

* More DVC resorts
  
* A World of Color fountain show

* An updated Imagination pavilion at Epcot
    This would be about time, too.


Read more  HERE

Food & Wine 2011

 
The International marketplace kiosk menus are  posted here.

Ummmmm. What's on my list this year?


Argentina:
  Beef Empanada
  Grilled Beef Skewer with Chimichurri Sauce and Boniato Puré

Australia:
  Lamington Cake

Belgium:
  Belgian Waffle with Berry Compote and Whipped Cream
  Guylian Belgian Chocolate Seashell Truffles
  Godiva Chocolate Iced Coffee
 
Brazil  (NEW):
  Feijoada - Brazil's National Dish 

Canada:
  Canadian Cheddar Cheese Soup
  Chicken Chipotle Sausage with Sweet Corn Polenta

Caribbean  (NEW):
  Vieja Ropa
  Frozen Dragon berry Colada
  Frozen Rock Coconut Mojito

China:

  Xinjang BBQ Chicken stick

  Caramel-ginger Ice cream 
  Green tea Plum Wine Cooler

France:
  Coq au Vin
  Créme Brulée au Chocolate au Lait

Germany:
  Goulash Suppe

   Neurnberger sausage in Pretzel roll

  Apple strudel w/ caramel and vanilla sauce

Greece:
  Griddled Greek Cheese with Pistachios and Honey

Hawaii  (NEW):
  Kalua Pork Slider with Sweet & Sour Dole Pineapple Chutney and Spicy Mayonnaise
  Seven Tiki Mai Tai

Hops & Barley:
  Pumpkin Mousse with Ocean Spray Craisins and Orange Sauce

Italy:
  Ravioli Di Formaggio all'Emiliana
  Cannoli al Cioccolato

Ireland:
  Warm Chocolate Lava Cake with Baileys Irish Cream Ganache

Mexico:
  Rib eye Tacos
  Flan
  Lime Strawberry Margarita on the Rocks

Morocco:
  Harissa Chicken Roll
  Baklava

New Zealand
Poland

Portugal  (NEW):
  Linguica Sausage with Onions, Peppers and Olives

Scandinavia:
  Swedish Meatballs with Lingonberries
  Rice Pudding with Driscoll's® Only The Finest Berries™
  Xante ????

Singapore:
  Beef Rendang (coconut braised beef) with Jasmine Rice
  Singapore Sling

South Africa:
  Seared Filet of Beef with smashed Sweet Potatoes and Braai Sauce
  Bunny Chow (Vegetable Curry served in a Bread Loaf)

South Korea:
  Boolgogi BBQ Beef with steamed Rice and KimchiMyung Jak
  Bokbunjajoo (New Raspberry Wine)
  Bohae Bokbunjajoo (Black Raspberry Rice Wine)

USA (Fife & Drum)
 Frozen Red Stag Lemonade by Jim Beam

Yes, I'm already saving up for this.
And yes, it just might take TWO visits.


Eat to the Beat Concerts

Ooooh, the Gin Blossoms.

Richard Marx will be back   YAY !!